PROFI

Nematode resistant White mustard

PROFI

Professional nematode control

Benefits:

  • Efficient control of Beet Cyst Nematodes, resistance in the upper range of resistance level 2
  • The quick soil shadowing from PROFI promotes a intensive weed suppression and a formation of tilth
  • Late flowering allows a long vegetative development and a long-lasting stimulus to hatch
  • Widely branched, intensive root system increases soil activity and promotes the water holding capacity
  • Very good nutrient conservation for reduction of elution losses in winter

Variety characteristics:

(Officially confirmed or respectively in line with Bundessortenamt)

bad / early / short / low --- good / late / long / high
Initial mass formation: 6
Tendency to flower: 3
Resistance to lodging: 7
Resistance against Heterodera schachtii Resistance level 2

Crop rotation suitability:

+ suitable / ++ strongly recommended
Maize ++
Cereals ++
Oilseed rape
Sugar beets ++
Potatoes
Intensive crops
Legumes ++

Usage:

  • Reduction of Beet Cyst Nematodes
  • Green manure
  • Ground water protection / Nitrogen conservation
  • Mulch sowing
  • Humus formation
  • Protection against erosion
  • As component suitable for greening blends

Agronomic features:

bad / early / short / low --- good / late / long / high
Weed suppression: 7
Protection against erosion: 7
Ground water protection / Nitrogen conservation: 7
Humus formation: 6
Cold- and frost resistance: 1
Drought tolerance: 8
Type of root Tuft root with strong main root
Rooting depth 120 cm

Cultivation recommendations:

Recommended sowing rate 20 - 25 kg/ha
Sowing depth 1 - 2 cm
Sowing period August until early September - depending on location! Early sowing increases control success
Fertilization 40 - 60 kg N/ha
Crop protection Usually no plant protection required
Sowing method Low requirements regarding sowing method: spreader or seed drilling

20.09.2018 09:42:42 // 14.00 - Breeder: P. H. Petersen Saatzucht Lundsgaard GmbH

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Optimized pdf for print:
PROFI.pdf


Cover Cropping: A guide to varieties, blends and their benefits
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main_catalogue_cover_cropping_2018.pdf

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